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:max_bytes(150000):strip_icc()/Simply-Recipes-Scratched-Skillet-LEAD-01-b4ce97b15a994f2eacbb729aa4d99bc7.jpg "Is It Safe To Use Scratched Nonstick Pans? Here's What Experts Say")
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I've got a vague feeling that I should stop using this pan. Is it poison? Thoughts? : r/CleaningTips
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